And yes lots of stampot during winter in Holland, hutspot (carrots), andijve (endive), boerekool (curly kale) and another traditional dish is witlof wrapped in ham served with cheese sauce and mashed potatoes😋 oh almost forgot zuurkool (sauerkraut)! also in a dish with pineapple, raisins, minced beef and mashed potatoes!
We’ve actually googled “Dutch” things that we’ve remembered like “going Dutch” which actually has a negative connotation in its origin that doesn’t come across the same in the States.
And it isn’t until we start speaking that we are identified as foreigners and the response has been varied.
And yes lots of stampot during winter in Holland, hutspot (carrots), andijve (endive), boerekool (curly kale) and another traditional dish is witlof wrapped in ham served with cheese sauce and mashed potatoes😋 oh almost forgot zuurkool (sauerkraut)! also in a dish with pineapple, raisins, minced beef and mashed potatoes!
Wow, who knew. So many choices.
Good choice going to La Fontein😊
Looks delicious!!
Yum on all the ‘Dutch treats’. Now, where did that term come from. Also, what are you finding the responses regarding you being from the U.S.?
So glad you’re having a ball and Bailey is as well.
We’ve actually googled “Dutch” things that we’ve remembered like “going Dutch” which actually has a negative connotation in its origin that doesn’t come across the same in the States.
And it isn’t until we start speaking that we are identified as foreigners and the response has been varied.